China Sun Menu

Rich, tangy condiment. Available in 2oz or 8oz portions.

Hot oil

Sweet & sour sauce

Honey sauce (8oz)

Brown sauce (8oz)

General sauce (8oz)

Spicy garlic sauce (8oz)

Black bean sauce (8oz)

Egg Foo Young Sauce

Yum yum sauce

Hoisan sauce

Vegetable

Vegetable

Pork

Crispy dough filled with shrimp and minced vegetables.

Imitation

Sesame or Honey Sauce 1.00 extra

Lightly battered baby shrimp, deep-fried to a golden crisp. Typically includes a side of sweet and sour sauce.

Deep-fried shrimp in a light, crispy tempura batter.

Imitation

Fried dumpling (8)

Steamed dumplings typically filled with ground pork and vegetables.

Fried gyoza (8)

French fries

Appetizer

Marinated beef skewers with a soy-based teriyaki glaze.

Bbq ribs (5)

Boneless ribs

Sets of 2

Crispy baby shrimp (8 pieces). Pairs with choice of rice or French fries from a variety of options.

Crispy shrimp tempura. Appetizer combo options: various types of rice, French fries, and more.

Imitation

Appetizer

Tender beef teriyaki strips. Options include a variety of rices and French fries. Choose from white, fried, brown, chicken, pork, shrimp, or house special rice.

Egg fried rice

plain fried rice

Onion & Peas

Veggie fried rice

Roasted Pork

Stir fried yellow rice with onion, peas, and chicken.

Stir fried yellow rice with onion, peas, shrimp.

Shrimp, chicken, pork, and mixed vegetables stir-fried with rice.

House fried rice

Stir fried yellow rice with onion, peas, and beef.

Stir fried yellow rice with onion, peas, and diced ham.

Imitation

Chicken & Shrimp with Fresh Garlic & Egg

Chicken, Pork & Shrimp with Egg (No Soy)

Scallop fried rice

Vegetable chow mein

Chicken chow mein

Roast pork chow mein

Shrimp chow mein

Beef chow mein

House special chow mein

Vegetable chop suey

Chicken chop suey

Roast pork chop suey

Shrimp chop suey

Beef chop suey

House special chop suey

Small size has the sauce on the chicken. large size has sauce on the side. served with steamed white rice.

Spicy. small size has the sauce on the chicken. large size has sauce on the side. served with steamed white rice.

Lemon chicken

Tender chicken in a savory sauce. Choice of rice: white, brown, or various fried rice options, including pork, shrimp, and veggie.

Savory sesame chicken served with your choice of rice, including options like white, brown, pork, chicken, shrimp, and more. Summarized for simplicity.

Spicy. served with steamed white rice.

Bbq chicken

Entree

Black Bean Sauce

Bourbon chicken

White meat chicken with broccoli and carrot sautéed in brown sauce.

Chicken mixed veggie

Chicken & Mushroom

Chicken snow pea

White meat chicken with onion, red and green pepper, mushroom, and carrot sautéed in spicy szechuan sauce.

White meat chicken, broccoli, mushroom, snow peas, carrot, red and green pepper, sautéed in a spicy hunan sauce.

White meat chicken, broccoli, mushroom, snow peas, carrot, celery, and wood ear mushroom sautéed in spicy garlic sauce.

Cashew chicken

White meat chicken with celery, carrot, red and green pepper, sautéed in spicy brown sauce with peanut on top.

Curry chicken wonion

Chicken, red and green pepper, and onion sautéed in black bean sauce.

W.4 Pancakes

Garlic Sauce

Beef with broccoli and carrot cooked in brown sauce.

Beef mixed veggie

with Onion

Pepper steak tomato

Szechuan beef

Served with steamed white rice.

Beef garlic sauce

Served with steamed white rice.

Spicy. served with steamed white rice.

Beef snow pea

Beef mushroom

Beef beansprout

with Onion

Beef stir-fried with cabbage and vegetables in oyster sauce. served with steamed white rice. served with 4 pieces of pancakes

Tender beef with a tangy orange sauce. Choice of rice: various fried rice options, white, brown, or no rice.

With the Natural Flavor of the Hand Peel Jumbo Shrimp Already Tasting Flesh and Amazing, Combining them with our Perfect Lo Mein Sauce Enhance but no Overpowered the Flavor of the Shrimp! Every Snappy Bite of Each Shrimp with a touch of Lo Mein Sauce can Bring out a Different Level of Enjoyment!

Stir-fried lo mein noodles with scallops, typically including mixed vegetables such as carrots, broccoli, and snow peas.

Slow Cooked Black Bean with a touch of Oil until Sparkled, Stir Fried with Onions & Bell peppers combined with our Signature Brown Sauce, Wok Tossed in Ultra High Heat to blend in the rich flavor into the Crispy Hand Peel Jumbo Shrimp

Deep Fried Hand Peel Jumbo Shrimp until Golden Brown, Wok Tossed Diced Onion & Bell Pepper in low heat, then Combined with Jumbo Shrimp in Ultra High Heat with Homemade Salt & Pepper Seasoning to Extract the Original Flavor and Aroma of the Shrimp

Ginger Scallion is Best Known for Shell Fish Dish! The Key is to use Ultra High Heat with the Right Amount of Oil and Water Mixture Simultaneouly to Blend in the Hand Peel Jumbo Shrimp with Ginger and Scallion leaving the Shrimp with a Crisp Texture!

Refreshing Dish! Stir Fried Onions, Bell Peppers, Pineapple & Orange Peel in Low Heat until Sizzling, Combined with our Signature Tropical Sauce that’s boiled-in to Concentrate the Flavor into Every Single Hand Peel Jumbo Shrimp

Mongolian is all about Bringing out the Flavor of Onions and Scallions! Wok Tossed in Ultra High Heat to Extract the Aroma, Drizzle a Rich Darken Soy and Adding the Hand Peel Jumbo Shirmp Simultaneously to Blend in Together, then Finalized with a Hint of Hoisin Sweetness!

Deep Fried Hand Peel Jumbo Shirmp until Golden Crisp, Hand Tossed with Creamy Yum Yum Sauce Topped with Cashew Nuts on a Field of Green

Crispy Hand Peel Jumbo Shrimp Dancing in a Wok Tossed Onions & Peas Sizzling Chili Creamy Volcano with a Touch of Sweet & Vinaigrette

Crispy baby scallops accompanied by a choice of rice. Options include various fried rice combinations, white or brown rice, or no rice.

Salt & pepper scallop. Choice of rice options including white, brown, pork, veggie, house, and more.

Tender scallops with ginger and scallions. Choice of rice: white, brown, fried, or no rice.

Tangy and sweet scallops paired with your choice of white, brown, plain, or various fried rice options.

Mongolian Scallop – Tender scallops served with your choice of entrée rice, including various fried rice options or plain white and brown rice.

Choice of rice including white, brown, fried, and various meat or vegetable fried options.

Scallops in a robust, savory sauce. Choice of rice: white, brown, various fried options with multiple proteins, veggie, or plain.

(w) mixed veggie

(w) bean curd broccoli

(w) chicken broccoli

(w) chicken mixed veggie

(w) shrimp broccoli

(w) shrimp mixed veggie

(w) scallop broccoli

(w) scallop mixed veggie

(w) seafood delight

(c) sweet & sour chicken

(c) honey garlic chicken

(c) general chicken

(c) sesame chicken

(c) orange chicken

(c) bourbon chicken

(c) boneless ribs

(c) bbq ribs(4)

(c) chow mein

Noodles

Egg Foo Young

(c) shrimp lobster sauce

Moo Goo Gai Pan Tender chicken with assorted vegetables. Served with choice of rice and roll or soup. Rice options range from pork, chicken, shrimp, veggie, to house special. Choices of roll: egg, spring, or shrimp.

(c) broccoli

(c) pepper steak

(c) mixed veggie

(c) garlic sauce

(c) cashew chicken

(c) kung pao

(c) mushroom

(c) curry

1 Jumbo Rice or Lo Mein & 2 Large Entree [No White Rice] (No Substitution Please!)

1 Jumbo Rice & 1 Jumbo Lo Mein (No Substitution Please!)

1 Jumbo Rice, 1 Jumbo Lo Mein & 1 Jumbo Sweet & Sour Chicken or Honey Garlic Chicken [No White Rice] (No Substitution Please!)

6 Egg Roll or Spring Roll, Krab Rangoon (8), 1 Jumbo Rice, 1 Jumbo Lo Mein & 3 Large Entree [No White Rice] (No Substitution Please!)

Steamed Only, No Sauce, No Rice!

Steamed Only, No Sauce, No Rice!

White rice

Brown rice

Available in two sizes: 2oz or 8oz.

House duck sauce

Crispy noodles

Fortune cookies(5)

Brown sauce typically includes soy sauce as a base, combined with various natural seasonings. Commonly used in dishes like chicken with broccoli and pepper steak with onions.

General Tso's sauce: Sweet, tangy, and slightly spicy sauce, commonly used for General Tso's chicken.

Sesame sauce: A rich, nutty sauce typically used in sesame chicken dishes.

Spicy garlic sauce (8 oz): Typically includes garlic, chili, and soy sauce, creating a robust and spicy condiment for enhancing various dishes.

Egg Foo Young Sauce: A classic brown sauce typically served with egg foo young, enhancing the dish with its savory flavor.

Curry sauce typically includes a blend of spices and herbs, commonly used in dishes with chicken, shrimp, beef, or pork.

Choice of 2oz or 8oz. Ideal companion for dumplings. Savory and tangy.